• Jan 20, 2026 homemade saucisses atural Casings: Sheep, hog, or beef intestines (must be cleaned thoroughly) Synthetic Casings: Collagen or cellulose (pre-cut and ready to use) Vegetarian Casings: For plant-based options Step-by-Step Guide to Making Homemade Saucisses 1. Choosing and Preparing the Meat Select fresh, high-q By Domenico Koepp-Rowe
